Entries from 2019-01-01 to 1 month
This week's Tuesday with Dorie recipe is Double-Buckwheat Double-Chocolate Cookies. These cookies contain buckwheat flour and kasha (the double buckwheat), along with cocoa and chopped chocolate (the double chocolate). As Dorie states, the…
The kitchen has evolved into a shape shifting, functional art installation and this conceptual showroom sculpture by Silestone proves that fluidity of form can captivate the human imagination! The domestic application of this fantastic des…
I’m sharing today’s tips for packing better lunches in partnership with Produce For Kids. All opinions are my own. It’s that time of year – we are back to school and back to packing lunches. I’m partnering up with my longtime friends at Pr…
Happy Monday! I hope everyone had the best weekend! Here in Gothenburg, we had the most perfect weekend when signs of summer finally made an appearance. And we enjoyed it mostly sitting on our new patio that we finished last summer. I even…
Move over Velveeta we've gotta a healthier version of your cheese dip; just in time for Super Bowl. This dip is so addicting, you might need to double the recipe if you're having company. Roasted Red Bell Pepper Cashew Cheese Dip is my new…
Vegan Zucchini Kofta Curry – Delicious and soft melt-in-mouth zucchini koftas (Indian style fried zucchini chickpea dumplings or the vegetarian meatballs) in a creamy tomato gravy. These zucchini koftas aka vegetarian meatballs are a whole…